Chef Richard Corrigan runs several top London restaurants, has a BBC television show and has released several books. His latest books is the successful “The Clatter of Forks and Spoons,” a beautifully produced recipe book that also takes the reader through his career. A good friend of Liam’s, Richard is going to be in Cape Town this year and will be hosting a cookery class entitled “Richard Corrigan Unplugged.” This will be one of the highlights of the year, when a handful of participants get to see the passionate and enigmatic chef in action. Please enquire at info@chefswarehouse.co.za about further details on his course, or for availability of “The Clatter of Forks and Spoons.”
Tags: Cape Town Cooking Courses, Chefs Warehouse, Chefs Warehouse and Cookery School, Liam Tomlin, Richard Corrigan, The Clatter of Forks and Spoons
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With havin so much content do you ever run into any issues of plagorism or copyright violation? My site has a lot of completely unique content I’ve either authored myself or outsourced but it looks like a lot of it is popping it up all over the intern…
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