Food & Wine Pairing: This Thursday.

We’ve got four spaces left for our Thursday night class, which sees a repeat of the successful Art of Food & Wine Pairing event. It’s hosted by Swedish-born sommelier Mia Mårtensson together with Liam, who’ll be preparing six courses for the evening to go with wines from the Winery of Good Hope (Radford Dale, Black Rock & Vinum Africa). Mia will take guests through the pairings, exploring the ways in which different flavours play together in the mouth, what works and what doesn’t. There’ll be plenty of wine, a good amount of food and undoubtedly ample fun and laughter like last time.

The six-course food and wine pairing class runs this Thursday, October 7, from 6.30pm – 9.30pm. Cost is R650 per person. To book one of the last few seats, please contact Rachel on 021 422 0128 or info@chefswarehouse.co.za.