Menus at Chefs Warehouse Canteen and for Street Food updated

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As most people know, the menus at Chefs Warehouse and at Street Food change daily. At The Canteen, the soup, cheese and the Tapas selection changes everyday. Down at Street Food, some items are repeated but there are new dishes all the time.

 

Canteen menu 5th August:

 

FROM THE DELI

 

RILLETTE OF DUCK OR PORK 70

POTTED SHRIMP 75

POTTED CRAB 90

CHICKEN LIVER PARFAIT w GRAPE CHUTNEY 60

CREAM OF PARSNIP SOUP 65

 

TAPAS FOR 2        300

A selection of dishes to share

When busy, please allow up to 40 minutes

 

DESSERT

 

WARM CHOCOLATE FONDANT w CHOCOLATE BROWNIE ICE CREAM 50

ALMOND BREAD & BUTTER PUDDING w VANILLA BEAN ICE CREAM 50

LEMON POSSET 50

BRIE w FRUIT CHUTNEY 60

 

LUNCH FROM 12PM – 3PM

TAPAS FROM 4PM – 8PM

SATURDAY TAPAS – 12PM – 2:30PM

 

Street Food menu 5th August:

 

SINGAPORE CHICKEN W BASMATI RICE & HERBS R55

DUCK BROTH W SECHUAN CHICKEN & EGG NOODLES R55 

BBQ PORK BELLY BAGUETTE W TOGARASHI COLESLAW R55 

VEG RICE PAPER ROLL W THAI CUCUMBER SALAD & SATAY SAUCE R45 

TANDOORI CHICKEN WRAP W RAITA , SALSA & ROAST PINEAPPLE R55 

CHARRED SALMON W SESAME BEANS & VERMICELLI R55 

CRISPY PORK BELLY CUBES W EGG FRIED RICE R55 

CHICKEN SCHNITZEL BAGUETTE W TOGARASHI COLESLAW R55 

MISO TUNA CAKES W SESAME BEANS & VERMICELLI R55

 

Street Food is open from 7am till 3pm from Monday to Friday, Rose and Nick will take care of you.

 

FOLLOW US ON INSTAGRAM:  breeststreetfood

 

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